Roast spiced-yoghurt chicken
Chicken Recipes
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Aug 032011
Yoghurt makes a great marinade for chicken because it not only tenderises the meat, it carries the spices into it as well. Serve with a fresh tomato salad, or lemon-scented rice.
Yoghurt makes a great marinade for chicken because it not only tenderises the meat, it carries the spices into it as well. Serve with a fresh tomato salad, or lemon-scented rice. May 302010
Teage Ezard is among a handful of top chefs in Melbourne. "I honed my use of Asian flavours and techniques, mainly through a need to keep things quick and fresh" He says.
Bang Bang chicken noodle salad
Chicken Recipes
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May 302010
This is lighter and more of a salad version of the famous Sichuan dish of chicken in a spicy peanut sauce, this time served with lightly pickled vegetables tossed with bean thread noodles and mint.
May 302010
Pomegranates - This majestic fruit's jewel-like seeds make a stunning addition to myriad salads and desserts. Its crimson juice, which stains fabric and some surfaces, is used as a dye in the manufacture of Persian rugs.
Chicken shui mai
Chicken Recipes
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May 302010
These little dumplings are popular party food and easy to make. Wonton wrappers are available at Asian grocers and many supermarkets. Water chestnuts add a refreshing crunch. The shui mai can be made ahead and frozen, either cooked or uncooked.
Honey and tahini marinade
Chicken Recipes
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May 302010
We've used chicken in this recipe but the marinade works well with lamb and white fish such as barramundi and blue eye.
May 302010
Choosing cherries with the stalks intact indicates quality and they look great when served.
May 302010
A simple lunch or snack.
Chicken with samfaina
Chicken Recipes
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May 302010
A vibrant and robust Catalan classic. I've adapted this dish from a recipe by food writer Coleman Andrews. I prefer cooking the eggplant over an open flame to give it a touch of smokiness and depth; it can be done in the oven as well. The chicken is first roasted in the oven and then the samfaina is added to the pan to combine flavours.
Soy-braised chicken
Chicken Recipes
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May 302010
This dish needs the freshest, best chicken you can find and a delicate approach, as the flavours are subtle and the tenderness of the chicken relies on a very gentle
simmer. Enjoy the chicken hot, warm or even cold.
Creamy Thai chicken soup
Chicken Recipes
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Dec 222009
CARNATION Light and Creamy Coconut Flavoured Evaporated Milk contains 92% less saturated fat than regular coconut milk, allowing you to rekindle your love for creamy food.
Coq au vin
Chicken Recipes
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Dec 072009
This version is made with baby chicken, braised in sweet white wine, with baby vegetables. Baby chickens, or poussins, are a little out of vogue at the moment but I love their delicate flavour and convenience when cooking for two. I am a one-pot man in my kitchen, as I hate cleaning up and I hate to leave the mess for my wife! This dish goes well with a crisp Gewurztraminer.
Chicken stock
Chicken Recipes
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Jul 212009
Leftover roast chicken carcasses make great stock.
Jul 212009
We are inclined to use dates more for baking cakes and biscuits, because most Australians have been brought up on semi-dried and dried dates, but keep an eye out for big, meaty fresh medjool dates - they taste as good as chocolate and are certainly more healthy.
Roast chicken with tarragon stuffing
Chicken Recipes
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Jul 212009
Classic roast chicken for dinner.
Amah’s chicken curry
Chicken Recipes
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Jul 212009
Selva Rajah makes a point of keeping her recipes simple and demystifying herbs and spices.
